4:0 butanoic, butyric fatty acid in Drumstick leaves, cooked, boiled, drained, without salt Calculator

Vegetables and Vegetable Products

In 100 g (Grams) of Drumstick leaves, cooked, boiled, drained, without salt there is 0 g of 4:0 butanoic, butyric fatty acid.


Drumstick leaves, cooked, boiled, drained, without salt

Drumstick leaves, cooked, boiled, drained, without salt is a type of Vegetables and Vegetable Products. The most significant nutrients in Drumstick leaves, cooked, boiled, drained, without salt are listed below.

Water 81.65 g
Energy (calorie) 60 kcal
Energy (joule) 251 kJ
Protein 5.27 g
Total lipid (fat) 0.93 g
Ash 1 g
Carbohydrate, by difference 11.15 g
Fiber, total dietary 2 g
Sugars, total 1 g
Calcium, Ca 151 mg
Iron, Fe 2.32 mg
Magnesium, Mg 34 mg
Phosphorus, P 67 mg
Potassium, K 344 mg
Sodium, Na 9 mg
Zinc, Zn 0.49 mg
Copper, Cu 0.086 mg
Manganese, Mn 0.868 mg
Selenium, Se 0.9 µg
Vitamin C, total ascorbic acid 31 mg
Thiamin 0.222 mg
Riboflavin 0.509 mg
Niacin 1.995 mg
Pantothenic acid 0.102 mg
Vitamin B-6 0.929 mg
Folate, total 23 µg
Folic acid 0 µg
Folate, food 23 µg
Folate, DFE 23 µg
Choline, total 21 mg
Vitamin B-12 0 µg
Vitamin B-12, added 0 µg
Vitamin A, RAE 351 µg
Retinol 0 µg
Carotene, beta 4208 µg
Carotene, alpha 0 µg
Cryptoxanthin, beta 0 µg
Vitamin A, IU 7013 IU
Lycopene 0 µg
Lutein + zeaxanthin 1747 µg
Vitamin E (alpha-tocopherol) 0.1 mg
Vitamin E, added 0 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D 0 IU
Vitamin K (phylloquinone) 108 µg
Fatty acids, total saturated 0.152 g
4:0 butanoic, butyric fatty acid 0 g
6:0 hexanoic, caproic fatty acid 0 g
8:0 octanoic, caprylic fatty acid 0 g
10:0 decanoic, capric fatty acid 0 g
12:0 dodecanoic, lauric fatty acid 0 g
14:0 tetradecanoic, myristic, common saturated fatty acid 0 g
16:0 hexadecanoic, palmitic fatty acid 0.03 g
18:0 octadecanoic, stearic fatty acid 0.062 g
Fatty acids, total monounsaturated 0.473 g
16:1 undifferentiated, hexadecenoic, palmitoleic 0 g
18:1 undifferentiated 0.473 g
20:1 eicosenoic, gadoleic 0 g
22:1 undifferentiated, docosenoic, erucic 0 g
Fatty acids, total polyunsaturated 0.015 g
18:2 undifferentiated 0.015 g
18:3 undifferentiated, octadecatrienoic, linolenic 0 g
18:4 octadecatetraenoic, parinaric 0 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 0 g
20:5 n-3 (EPA) 0 g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0 g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 0 g
Fatty acids, total trans 0 g
Cholesterol 0 mg
Tryptophan 0.081 g
Threonine 0.23 g
Isoleucine 0.253 g
Leucine 0.443 g
Lysine 0.301 g
Methionine 0.069 g
Cystine 0.078 g
Phenylalanine 0.273 g
Tyrosine 0.195 g
Valine 0.342 g
Arginine 0.298 g
Histidine 0.11 g
Alanine 0.395 g
Aspartic acid 0.516 g
Glutamic acid 0.58 g
Glycine 0.29 g
Proline 0.253 g
Serine 0.232 g
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg

Nutrients in Drumstick leaves, cooked, boiled, drained, without salt